We had an awesome dinner tonight! If you like scallops, you have to try this one!
- 1/2 pound sea scallops, rinsed and drained
- 10 Ritz crackers, crushed
- salt and pepper to taste
- 1/2 teaspoon garlic powder
- 1/2 teaspoon red pepper
- 1/4 cup butter, melted
- 1/8 cup dry white wine
- juice from 1/4 lemon
Preheat oven to 350 degrees. Lightly grease an 8×8 inch baking dish. Combine crushed crackers, salt, pepper, garlic powder, and red pepper in a small bowl. Press scallops into mixture so that they are evenly coated, and place them on the greased baking dish. Place in oven for 10 minutes. In a separate bowl, mix together melted butter, wine and lemon juice; drizzle mixture over scallops.Gently flip scallops, then drizzle butter mixture over scallops with a spoon. Bake an additional 10 minutes and then enjoy!In a separate bowl, mix together melted butter, wine and lemon juice; drizzle mixture over scallops.
We had salads and bruschetta on the side. Such a delicious recipe and so perfect for a warm summer day!